Pump Street Bakery handmake award winning chocolate from their bakery in Suffolk, England.
This delicious bar is one of our favourite flavours.. the combination of sourdough crumbs blended with crunchy seasalt is such a winning combination and balance perfectly against the malty rich flavour of Ecuadorian chocolate.
Ingredients: cocoa beans, cane sugar, organic cocoa butter, breadcrumbs (wheat flour, natural sourdough starter, sea salt) sea salt.
International Chocolate Awards 2015 - World Silver & British Silver
Academy of Chocolate 2015 - Best Flavoured Dark Chocolate Bar Bronze
Great Taste Awards 2015 - 1 Gold Star
Overview and returns Dry your skin in the most relaxing and gentle way with these super soft, white cotton towels. These towels are made from one of the lightest...
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An ethical and environmentally friendly alternative to the tealite candle, these tiny terracotta pots contain a beeswax and lavender scented candle. Each one comes boxed individually in a card box....
An ethical and environmentally friendly alternative to the tealite candle, these tiny terracotta pots contain a beeswax and lavender scented candle. Packaged in a set of 10 small pots, in...